Posts tagged pasta alla bolognese
Sunday Supper: Pasta alla Bolognese

Last week, I shared a recipe for my mother’s Sunday Sauce.  This week, I want to show you how the Sunday Sauce can be used to make another Italian favorite, Pasta alla Bolognese.  This pasta sauce originated in Bologna, Italy way back in the 18th century.  It consists of a tomato based sauce mixed with ground meat. Traditionally, it is served on top of tagliatelle or another long pasta like linguine. 

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